Salads and Small Plates | Breakfast | Lunch | Dinner | Dessert | Kids Menu
dinner
Salads |
Small |
Large |
| Add Yellow Fin Tuna…. 6 Flank Steak…. 5 Chicken…. 3 |
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| Signature Field greens, red onion, tomato, feta cheese, almonds, with balsamic vinaigrette |
4.95 |
7.95 |
| Caesar Romaine, reggiano caesar dressing, croutons, with parmesan cheese tuile. |
4.95 |
7.95 |
Winter |
5.95 |
8.95 |
Soup |
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| Soup du Jour | Cup 3.95 |
Bowl 4.95 |
Small Plates |
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| Bisque Honey pumpkin bisque topped with cardamom crème. |
Cup 3.95 |
Bowl 4.95 |
| Ribs Grilled Korean beef short ribs. |
9.95 |
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| Clams Steamer clams in a savory white wine butter sauce topped with Roma tomatoes and herbs. |
10.95 |
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| Calamari Buttermilk battered calamari and sweet cherry peppers, spicy ginger vinaigrette and sweet chili sauce. |
7.95 |
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| Bruschetta Assorted breads with hummus, marinated tomatoes, feta and basil, with olive tapenade. |
6.95 |
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| Crab Wasabi crab and rice cakes with asian slaw and wasabi vinagrette. |
7.95 |
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| Pork Wings Wild pork “wings” tossed in a sweet chili sauce with sesame slaw |
7.95 |
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| VR Frites Vin rouge fries tossed with white balsamic and red pepper flakes with aioli. |
4.95 |
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| Sweet Frites Sweet potato fries with aioli. |
5.95 |
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| Focaccia Fresh baked focaccia bread topped with fresh mozzarella, sundried tomatoes, basil, and artichokes. |
7.95 |
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| Chicken Coconut chicken satays Thai peanut sauce with asian slaw |
7.95 |
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| Sandwiches | ||
| BBQ Pork Carolina style pulled pork sandwich with house-made slaw served with sweet potato fries and aioli* |
11 |
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| Philly Thin sliced roast beef, sautéed onions, cherry peppers, and Swiss cheese on a sourdough hoagie roll with au jus and VR frites |
11 |
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Entree's |
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| Beef* Baseball cut top sirloin peppercorn steak, yukon gold mashed potatoes, roasted baby carrots, with pepper pan sauce. |
22.95 |
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| Duck* Mandarin orange and sweet chili glazed duck breast, pecan risotto, with seasonal vegetables. |
21.95 |
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16.95 |
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| Butternut Squash Ravioli Lightly tossed with a browned butter sage sauce and topped with caramelized walnuts and dollops of goat cheese. |
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| Pork Loin Tornados* Center-cut pork loin Tornados pan seared with an apple brandy sauce, served with mashed potatoes and seasonal vegetables. |
17.95 |
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| Ahi Tuna* Sesame crusted and pan seared ahi tuna served with seasonal vegetable, citrus jasmine rice, wasabi, soy and chili oil. |
18.95 |
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| Smoked Sausage Cassoulet Savory three bean and mixed smoked sausage cassoulet. Add a mini Rack of Lamb 6.95 |
15.95 |
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| Flank Steak* & Scampi Mixed Grill Marinated flank steak alongside scampi style prawn on a bed of mixed wild rice pilaf and seasonal vegetables (May be ordered as all flank steak or all prawns) |
18.95 |
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19.95 |
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| Salmon Oven roasted salmon, glazed with a hoisen ginger sauce, citrus jasmine rice and grilled zucchini |
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| Chicken Marsala Oven roasted chicken breast, reggiano risotto and broccolini, with a rich mushroom marsala sauce |
17.95 |
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| Alaskan Halibut Pan seared Alaskan halibut, roasted Yukon baby potatoes and sautéed spinach, topped with a lemon caper white wine butter sauce |
22.95 |
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| Scallops Pan seared with an apricot Grand Marnier butter sauce, wild mushroom risotto, and broccolini |
18.95 |
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| Chicken Pasta Grilled chicken breast, pancetta, artichokes, red peppers and fettuccini with a rich smoked gouda cream sauce. Served with grilled broccolini and crostini. |
16.95 |
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| *Can be cooked to order. Consumption of undercooked or raw items may increase your risk of foodborne illness* |
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| Join us Mondays for “Wine Night” | ||
Beverages |
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Coffee and Espresso |
Other Beverages |
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| Vin Rouge Blend | $2 | Raspberry Iced Tea |
$2 | |
| Espresso | $2.5 | Lemonade |
$2 | |
| Mocha or Latte | $3.5 | Raspberry Lemonade |
$2.5 | |
| Cappuccino | $3.5 | Soda Pop |
$2 | |
| Brewed Ice Tea |
$2 | |||
Torani Flavors: |
Italian Soda |
$2.5 | ||
Vanilla Irish Cream |
San Pellegrino(187ml) |
$2 | ||
| San Pellegrino(750ml) | $5 | |||
| Hot Tea Service: | $3.5 | |||
| Raspberry Green Tea Vanilla Almond Tea Lemon Ginger Tea NW English Breakfast Tea Green Tea Earl Grey Tea Huckleberry Crème and Spice Orange Spice Ginger Peach Decaf Lemon Wintergreen Decaf Northwest Breakfast |
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