Salads and Small Plates | Breakfast | Lunch | Dinner | Dessert | Kids Menu
lunch
Salads |
Small |
Large |
| Add Chicken….2 Add Tofu….3 Add Salmon….4 |
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| Signature Field greens, red onion, tomato, feta cheese, almonds, with balsamic vinaigrette |
5 |
8 |
| Caesar Romaine Reggiano caesar dressing, croutons, with parmesan cheese tuile |
5 |
8 |
| Summer Spinach diakon radish and carrot curls, orange supremes, strawberries, almonds with huckleberry poppy seed dressing. |
6 |
9 |
| Cobb Romaine, avocado, turkey, tomato , eggs, bacon, creamy blue cheese dressing |
9 |
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| Combo Cup of soup, signature or caesar salad |
7 |
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| Trio Daily sandwich, cup of soup, with a signature or caesar salad |
9 |
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Soup |
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| Soup du Jour | Cup |
Bowl |
3 |
5 |
|
Classics |
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| Halibut Fish and Chips Beer battered halibut, lemon remoulade, with Vin Rouge Frites |
13 |
|
| BBQ Pork Sandwich Carolina style BBQ pulled pork sandwich with house-made slaw served with sweet potato frites |
9 |
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| Crab Cakes Wasabi crab and rice cakes, jasmine rice, wasabi aioli, with asian slaw |
10 |
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Sandwiches and Wraps(served with VR frites, cup of soup or Signature salad) |
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| Turkey Oven roasted turkey, field greens, red onion, tomato, sprouts, avocado, with a cranberry cream cheese |
9 |
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| Salmon Blackened salmon salad wrap, field greens, apples, gorgonzola, and aioli* |
9 |
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| Burger* Ground chuck burger, bacon, Swiss cheese, crispy onions, and garlic aioli* 8 |
8 |
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| Rueben Corned Beef, sauerkraut, Swiss cheese, with 1000 island dressing on a marble rye 8 |
8 |
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| Lamb Graham marsala spiced lamb, spinach, feta cheese, kalamata olives, with tzatziki on grilled pita 10 |
10 |
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11 |
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Panini’s(served with VR frites, cup of soup or Signature salad) |
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| Chicken* Grilled chicken breast, fresh mozzarella, basil, roma tomatoes, and aioli* on sourdough |
9 |
|
| Beef The Vin Rouge French dip, thin sliced roast Beef and Swiss cheese on sourdough bread served with au jus |
9 |
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| Philly Thin sliced roast beef, sautéed onions and cherry peppers, Swiss cheese on sourdough bread served with au jus | 9 |
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| Mushroom Roasted zucchini and mushrooms, fresh mozzarella, caramelized onions with basil pistou |
9 |
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*Can be cooked to order. Consumption of undercooked or raw items may increase your risk of foodborne illness* |
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Beverages |
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Coffee and Espresso |
Other Beverages |
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| Vin Rouge Blend | $2 | Raspberry Iced Tea |
$2 | |
| Espresso | $2.5 | Lemonade |
$2 | |
| Mocha or Latte | $3.5 | Raspberry Lemonade |
$2.5 | |
| Cappuccino | $3.5 | Soda Pop |
$2 | |
| Brewed Ice Tea |
$2 | |||
Torani Flavors: |
Italian Soda |
$2.5 | ||
Vanilla Irish Cream |
San Pellegrino(187ml) |
$2 | ||
| San Pellegrino(750ml) | $5 | |||
| Hot Tea Service: | $3.5 | |||
| Raspberry Green Tea Vanilla Almond Tea Lemon Ginger Tea NW English Breakfast Tea Green Tea Earl Grey Tea Huckleberry Crème and Spice Orange Spice Ginger Peach Decaf Lemon Wintergreen Decaf Northwest Breakfast |
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